Dehydrated skin is thirsty for water, not just oil. It feels tight, looks a little dull, and fine lines show more. This rich, creamy masque gives it both, then Hoba locks it in.
You'll need
From Katari
- 1 teaspoon Black Castor OilShop Black Castor
- Roseau rose water, to finishShop Roseau
- Hoba oil, to sealShop Hoba
From your kitchen
- 2 tablespoons cottage cheese
- 1 egg yolk
- 1 teaspoon honey
Shop all the Katari ingredients for this recipe ↓
How to make it
- Mix. Mash everything together into a thick, creamy paste.
- Apply. Smooth onto clean, slightly damp skin, avoiding the eyes.
- Wait. Leave it on for 20 minutes.
- Seal. Rinse with warm water, mist with Roseau, and press in a few drops of Hoba while skin is still damp.
Patch test anything new on your inner forearm first. Skip any kitchen ingredient you are sensitive to, and keep food-based masques fresh: mix them right before you use them.
Go deeper. Everything about this ingredient is in the Black Castor Oil Deep Dive in our Ingredient Library. More recipes: all Katari recipes.
~ Kate
