Black Castor is thick, rich and deeply moisturizing. On its own it can feel heavy on the face, but in this masque it melts into oats and honey for a soft, comfortable finish.
You'll need
From Katari
- 2 teaspoons Black Castor OilShop Black Castor
- Hoba oil, to sealShop Hoba
- Optional: 1 drop Barie at nightShop Barie
From your kitchen
- 2 tablespoons oatmeal, soaked in a little water
- 1 teaspoon honey
Shop all the Katari ingredients for this recipe ↓
How to make it
- Mix. Stir the soaked oats, honey and Black Castor Oil together.
- Apply. Smooth onto clean, slightly damp skin.
- Wait. Let it almost dry, about 15 minutes.
- Seal. Rinse with warm water and press in Hoba before skin dries. For extra richness at night, add a drop of Barie on top.
Patch test anything new on your inner forearm first. Skip any kitchen ingredient you are sensitive to, and keep food-based masques fresh: mix them right before you use them.
Go deeper. Everything about this ingredient is in the Black Castor Oil Deep Dive in our Ingredient Library. More recipes: all Katari recipes.
~ Kate
